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pita

/ˈpidə/
/ˈpitə/
IPA guide

Other forms: pitas

Pita is a round, soft Middle Eastern flatbread. You can fill a pita with sandwich ingredients, or dip pieces of pita into hummus.

Pita, made from wheat flour, is a staple in many cuisines, including Greek, Syrian, and Lebanese. It's usually cooked at high heat, often in a wood-fired oven, and it puffs up during baking. These puffy layers are what make pita form a "pocket" that can be stuffed with falafel or other tasty ingredients.

Definitions of pita
  1. noun
    usually small round bread that can open into a pocket for filling
    synonyms: pocket bread
    see moresee less
    type of:
    flatbread
    any of various breads made from usually unleavened dough
Pronunciation
US
/ˈpidə/
UK
/ˈpitə/
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