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dietetics

/ˌˈdaɪəˌtɛdɪks/
IPA guide

The science of human nutrition is known as dietetics. If you decide to study dietetics in college, you'll study nutrients and food, as well as anatomy, chemistry, genetics, and more.

If someone wants to be a nutritionist or registered dietitian, their field of study will be dietetics. It's basically the science of studying nutrition and then applying those principles to specific patients, clients, or groups. With knowledge of dietetics, you might go into public health, become a doctor, or advise people how to lower their cholesterol or blood sugar by modifying their diets, for example.

Definitions of dietetics
  1. noun
    the scientific study of food preparation and intake
    see moresee less
    types:
    macrobiotics
    the theory of promoting health and longevity by means of diet (especially whole beans and grains)
    type of:
    bioscience, life science
    any of the branches of natural science dealing with the structure and behavior of living organisms
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